Wikipizza Menu
Sardinian, vegan and classic pizzas. 48-hour fermented dough, baked in a wood-fired oven.
The menu rotates with the seasons. Some Sardinian pizzas depend on small local suppliers and may be unavailable at certain times of year.
Sardinian Pizzas
Froriu
Sardinian tomato sauce, Sardinian Fior di Latte mozzarella, 'Froriu' blue goat's-milk cheese from Dorgali, pancetta from Oliena, fresh basil from our garden
Mini € 6.50, Medium € 13.00, Maxi € 26.00
Supramonte
Sardinian-style calzone with sliced smoked Taedda cheese and fresh Sardinian salsiccia
Mini € 9.00, Medium € 13.00, Maxi € 26.00
Mirto
Sardinian tomato sauce, Sardinian Fior di Latte mozzarella, 'Froriu' blue cheese, crushed walnuts, myrtle-cured lardo from Larderia Palitta in Dorgali
Mini € 6.50, Medium € 13.00, Maxi € 26.00
Selvaggio Blu
Sardinian tomato sauce, Sardinian Fior di Latte mozzarella, sliced smoked tuna carpaccio, fresh rocket, shavings of salted ricotta from the Caseificio di Dorgali (added raw) and fresh cherry tomatoes
Mini € 7.00, Medium € 14.00, Maxi € 28.00
Littu
Sardinian tomato sauce, Sardinian Fior di Latte mozzarella, aged Dorgali salsiccia from Salumificio Barbagia, fresh button mushrooms, 'Montes' goat's cheese from the Caseificio di Dorgali
Mini € 6.50, Medium € 13.00, Maxi € 26.00
Oddoene
Sardinian tomato sauce, Sardinian Fior di Latte mozzarella, sliced courgettes, aubergines and peppers grilled in the wood-fired oven, a pinch of fresh parsley
Mini € 6.50, Medium € 12.00, Maxi € 24.00
Dorgalese
Sardinian tomato sauce, Sardinian Fior di Latte mozzarella, Taedda cheese from Latteria Lacesa, fresh Sardinian salsiccia
Mini € 6.00, Medium € 12.00, Maxi € 24.00
Campu Mannu
Sardinian tomato sauce, Sardinian Fior di Latte mozzarella, fresh cherry tomatoes added during baking, Sardinian guanciale and finally salted "Chimeras" ricotta from the Caseificio di Dorgali.
Mini € 6.50, Medium € 13.00, Maxi € 26.00
Janas
Sardinian tomato sauce, Sardinian Fior di Latte mozzarella, sliced fresh button mushrooms
Mini € 5.50, Medium € 11.00, Maxi € 22.00
Muflone
Sardinian tomato sauce, Sardinian Fior di Latte mozzarella, aged Dorgali salsiccia from Salumificio Barbagia, onions, spicy spreadable 'Muflone' cheese from the Caseificio di Dorgali
Mini € 6.50, Medium € 13.00, Maxi € 26.00
Dolmen
Sardinian tomato sauce, Sardinian Fior di Latte mozzarella, pancetta tesa from Fratelli Puddu farm in Oliena, organic Sardinian egg
Mini € 6.00, Medium € 12.00, Maxi € 24.00
Cuile
The Sardinian Four-Cheese with Sardinian Fior di Latte mozzarella, 'Montes' goat's cheese, 'Froriu' blue cheese and Taedda from the Caseificio di Dorgali
Mini € 6.50, Medium € 13.00, Maxi € 26.00
Cala Fuili
Sardinian tomato sauce, Fior di Latte mozzarella, fresh Sardinian salsiccia, sun-dried tomatoes, smoked Taedda
Medium € 14.00
Cala Mariolu
Sardinian tomato sauce, Fior di Latte mozzarella, homemade organic pesto with pine nuts and walnuts, fresh basil and Dorgali extra-virgin olive oil, fresh cherry tomatoes and a few basil leaves.
Mini € 6.00, Medium € 12.00, Maxi € 24.00
Mont'e Prama
Sardinian Fior di Latte mozzarella, fresh artichokes, mullet bottarga from Cabras shaved on top
Medium € 14.00, Maxi € 28.00
Tavolara
Sardinian Fior di Latte mozzarella, Casizzolu cream from Santu Lussurgiu, pears, walnuts, honey from the Marilena Senette farm
Medium € 14.00, Maxi € 28.00
Ziu Martine
Fior di Latte mozzarella, tuna, taggiasca olives, pesto, yellow cherry tomatoes, basil leaves
Medium € 14.00, Maxi € 28.00
Vegan Pizzas
Vegan Pizzaromatica
Sardinian tomato sauce, organic courgettes sautéed with onions and basil, shavings of Veghurino Classico — a plant-based pecorino-style alternative made from soya, cashews and tofu. Finished with plenty of fresh mint leaves from our garden.
Medium € 16.00, Maxi € 32.00
Vegan Primavera
Yellow tomato sauce, oven-baked red and yellow cherry tomatoes, plenty of basil leaves, and Veghu Paprika — made with cashews and topped with the world's finest smoked paprika: El Pimientón ahumado de la Vera
Medium € 17.00, Maxi € 34.00
Vegan Tartufata
Focaccia topped with sautéed Sardinian ferula, rocket, vegan truffle spread by Kremhù, and shavings of Veghurino Tartufato — a truffle-flavoured plant-based pecorino-style alternative made from soya, cashews and tofu, with truffle oil and aged in vegetable charcoal
Medium € 18.00, Maxi € 36.00
Classic Pizzas
Margherita
Mini € 4.00, Medium € 7.00, Maxi € 14.00
Napoletana
Mini € 4.00, Medium € 8.00, Maxi € 16.00
Cooked Ham
Mini € 4.00, Medium € 8.00, Maxi € 16.00
Mushroom
Mini € 4.50, Medium € 8.00, Maxi € 16.00
Diavola
Mini € 4.50, Medium € 8.00, Maxi € 16.00
Wurstel
Mini € 4.50, Medium € 8.00, Maxi € 16.00
Artisan Salsiccia
Mini € 5.00, Medium € 9.00, Maxi € 18.00
Cured Ham
Mini € 5.00, Medium € 10.00, Maxi € 19.50
Quattro Stagioni
Mini € 5.50, Medium € 10.00, Maxi € 20.00
Capricciosa
Mini € 6.00, Medium € 10.00, Maxi € 20.00
Chips
Mini € 6.00, Medium € 9.00, Maxi € 18.00
Mediterranea
Mini € 6.00, Medium € 11.00, Maxi € 22.00
Light
Mini € 6.50, Medium € 13.00, Maxi € 26.00
Su Ponte
Mini € 6.50, Medium € 13.00, Maxi € 26.00
Notes
- Gluten-free option available, with a small surcharge.
- For allergies and intolerances, please speak to our staff before ordering.
- For drinks and other items please ask the staff or check the online ordering system.
- For reservations see the Contact page.